A sweet omelet to try during Eggtoberfest!

Ingredients

  • 1 egg, separated
  • 3 Tbsp flour
  • 1 cup milk
  • 1 Tbsp sugar
  • 2 Tbsp grated hazelnuts
  • 2 Tbsp butter

Directions

  1. Combine flour and milk.
  2. Stir in egg yolk.
  3. Fold in sugar, hazelnuts and stiffly beaten egg white.
  4. Add salt to taste.
  5. Melt butter and fry omelet golden brown on both sides.
  6. Serve with stewed fruits or berries.

 

Pin It on Pinterest

Share This